Caramel Swirl Gateau Cake 1Kg

Our Caramel Swirl Gateau is a moist vanilla sponge cake, layered with caramel and white chocolate mousse, topped with caramel swirl roses.

HOW TO USE
- Remove from the fridge 30 minutes before serving. Cut with a gentle sawing action, using a serrated knife previously dipped in hot water.

THIS PRODUCT
- 1kg
- Made with fresh cream
- Keep refrigerated
- Made with care - Made to care - By people who care

ALLERGENS
- Wheat, gluten, eggs, cow's milk, soya
- Made in a factory that uses tree nuts.