Chocolate Caramel Swirl Gateau 1.1 kg

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Indulge in our???????Chocolate Caramel Swirl Gateau made with moist chocolate sponge with layers of caramel and chocolate mousse, topped with swirl roses.

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HOW TO USE

• Remove from fridge 30 minutes before serving.
• Cut with a gentle sawing action, using a serrated knife previously dipped in hot water.

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THIS PRODUCT

• 1.1 kg
• Made with fresh cream
• Made with free range eggs.
• Keep refrigerated

• DISCLAIMER

  • Although the greatest care has been taken to ensure the accuracy of product information on our website/ APP, product recipes and ingredients change from time to time. Therefore, it is recommended that this information is used as a guideline only and that product labels are read with care